A La Carte Menu

demo menu header

Lunch

demo gyoza

Chicken Gyoza

(180 Cals)

Japanese dumplings served with soy sauce.
Ingredients: gyoza wrappers, ground chicken, shredded cabbage, scallions/green onions, garlic, ginger, soy sauce, sesame oil.

$9

Akpavi

Akpavi

(380 Cals)

Grilled fish served with tomato sauce.
Ingredients: fresh fish, green peppers, fresh lettuce, onions, garlic, ginger, tomato sauce, lemon, oil.

$32

demo vegan

Maki Plate

(270 Cals)

Carrot and avocado sushi plate. Suitable for vegans.
Ingredients: sushi rice, nori seaweed sheets, vegetables fillings, and sauces.

$21

demo salmon avocado

Salmon & Avocado Lunch Platter

(350 Cals)

Sushi plate. Available for take-out.
Ingredients: sushi rice, salmon, avocado, seaweed.

$19

Xwevi

(410 Cals)

Fried fish. Available for take-out.
Ingredients: fresh fish, yams, green peppers, tomatoes, onions.

$19

demo lunch

Lunch Sharing Platter

(810 – 1,350 Cals)

Salmon, avocado, and tuna for 3-4 diners.
Ingredients: sushi rice, salmon, tuna, avocado, seaweed.

$31

Pizza

(280 Cals)

Delicious regular size pizza.
Ingredients: Margherita, capricciosa, ham and mushrooms, diavola, calzone, primavera.

$15


Dinner

demo salmon

Salmon Maki Special

(350 Cals)

Salmon in toasted nori.
Ingredients: sushi rice, nori sheets, fresh salmon, imitation crab meat, sesame seeds, soy sauce, wasabi, and pickled ginger.

$21

Tevi & Akpavi

(450 Cals)

Toasted fish served with tomato sauce.
Ingredients: fresh fish, yams, lemon, tomatoes, green peppers, onions, ginger.

$31

demo tofu katsu

Tofu Katsu Curry

(510 Cals)

Served with steamed rice. Suitable for vegans.
Ingredients: onion, garlic cloves, carrots, curry powder, ground turmeric, garam masala, mirin, soy sauce, tomato puree, vegetable, tofu, steamed rice.

$31

demo sashimi deluxe

Sashimi Special

(350 Cals)

Served with miso.
Ingredients: sashimi-grade fish, wasabi, soy sauce, pickled ginger, shiso leaves, daikon radish (tsuma), miso soup.

$31

demo eel bento

Eel Bento

(410 Cals)

Grilled unagi with sweet soy sauce.
Ingredients: grilled eel (unagi), sweet soy-based sauce (tare).

$21


Dessert

demo chocolate

Moist Chocolate Cake

(310 Cals/serving)

Served with fruit.
Ingredients: flour, sugar, unsweetened cocoa powder, baking powder, baking soda, salt, eggs, milk, oil, vanilla extract, fruit.

$15

demo cream puff

Japanese Cream Puff

(90 Cals/serving)

Served with green tea.
Ingredients: flour, butter, water, eggs, milk, sugar, cornstarch, heavy cream, green tea.

$11


Drinks

Coffee (2 Cals)

$1.50

Apple Juice (120 Cals)

$1.70

Pineapple Juice (160 Cals)

$2.00

Bissap (110 Cals)

$2.00

Orange Juice (100 Cals)

$1.70

Beer 5% (150 Cals/serving)

$2.70

Vinora 15% (170 Cals/serving)

$3.70

Adults and youth (ages 13 and older) need an average of 2,000 calories a day, and children (ages 4 to 12) need an average of 1,500 calories a day. However, individual needs vary.